- Pick up for FREE at the store in Vilnius: Birželio 23-osios g. 15
- Courier Delivery
- Pick up at Omniva parcel locker
Kampot Pepper in Fleur De Sel is fresh pepper fermented in locally obtained Kampot Fleur de Sel crystals. These peppercorns have a bright, rich and pungent taste. They complement meat and fish dishes, cheese, soups, pâtés, omelet, pasta, salads and sauces, these peppercorns go well as a separate snack and even in toasts with jam or chocolate. No grinding for this particular type of pepper!
Ingredients: 80% peppercorns (Piper Nigrum), 20% salt
Origin: Cambodia.
Vacuum packed in Cambodia.
Store in a dry place.
