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KAMADOCLUB JUNIOR, BLUE

KAMADOCLUB JUNIOR, BLUE
KAMADOCLUB JUNIOR, BLUE
KAMADOCLUB JUNIOR, BLUE
KAMADOCLUB JUNIOR, BLUE
KAMADOCLUB JUNIOR, BLUE
KAMADOCLUB JUNIOR, BLUE
KAMADOCLUB JUNIOR, BLUE
KAMADOCLUB JUNIOR, BLUE
KAMADOCLUB JUNIOR, BLUE
KAMADOCLUB JUNIOR, BLUE
KAMADOCLUB JUNIOR, BLUE
KAMADOCLUB JUNIOR, BLUE
KAMADOCLUB JUNIOR, BLUE
KAMADOCLUB JUNIOR, BLUE
KAMADOCLUB JUNIOR, BLUE
KAMADOCLUB JUNIOR, BLUE
KAMADOCLUB JUNIOR, BLUE
KAMADOCLUB JUNIOR, BLUE
KAMADOCLUB JUNIOR, BLUE
379.00€
Ex Tax: 313.22€
  • Stock: Out Of Stock
  • NEMOKAMAI atsiimkite parduotuvėje Vilniuje: Birželio 23-osios g. 15
  • Pristatysime per kurjerį

Kamado Club

Kamado Club JUNIOR is un updated model of ceramic grill characteristic of particularly functional grilling system with two half moon deflectors and a dual grate holder which conveniently holds a vessel for collecting fats. The grate may be lifted and lowered into different heights by choosing the most appropriate level for the dish being cooked or smoked. The pizza baking system easily folds by using an additional holder, which allows an especially high air flow circulation by thus maintaining a high baking temperature. The new grill is of much greater capacity due to the enlarged cupola and the fibreglass gasket which is environmentally durable, heat-proof, extra strong, and grease-proof.

Kamado Club is an exclusive ceramic grill with its original DiamondCut exterior design, blue colour and, most importantly, free accessories. By purchasing Kamado Club JUNIOR you immediately receive a complete BBQ miracle, the queen of the yard, which will expand your gastronomic abilities to the moon and back. Your kitchen equipment will cry, will miss you, you will start storing cooking textbooks in the oven, and the microwave will remain just a bad memory from the past. Kamado Club JUNIOR is not just a luxury grill that needs to spend a lot more money, like a young girl who just can’t get enough new shoes. When you purchase a Kamado Club JUNIOR grill, you receive free accessories for more than 100 euros: a stainless steel grill, a heat deflector, a rain cover, an ash removal tool and tongs!

Two-Way Top Valve


High-quality, two-way, upper valve allows effective control of temperature and air flow. The fully open function maximises airflow circulation for extremely high heat cooking at high temperatures on charcoal grate or pizza for baking. This function will serve when you wish to carry out an automatic cleaning of the grill inside, the so-called pyrolisis. The Kamado Club Junior top valve is made of corrosion-resistant materials, so it will always look flawless, even when used in extremely harsh conditions, for example, when raining and snowing.

Firebox


The firebox is a very important component of Kamado Club Junior. The high-quality ceramic firebox will withstand extremely high temperatures, so you will be able to prepare various dishes without fear of the temperature reached! Active use of fireworks (especially for commercial purposes) results in a high probability of firewall decomposition. And it’s no secret, our Kamado Club Junior firebox is made according to the latest technology, so we can safely say that it is a high-quality part of the grill. The quality is reflected in our 2-year warranty paid to individuals and compliance with warranty obligations. For legal entities who will use the grill for commercial purposes, we can offer a 1-year warranty for the firebox!

Premium Class Grill Thermometer


The updated, premium quality, original Kamado Club thermometer shows the temperature inside the grill particularly accurately and clearly. You will constantly see the temperature at which meat, chicken, fish, vegetables or other dishes are cooked or smoked.

Fibreglass Gasket


Kamado Club takes care of its customers and their grills, so it wants to offer only the highest quality products. One of them is a fibreglass gasket in the Kamado Club PRO model. It is an gasket that has extremely high quality standards. Heat-resistant, non-flammable and resistant to temperatures up to 540 C. The gasket component is made of steel, so this gasket is resistant to any mechanical damage and minimises air leakage, whereas your grill will become much tighter.

Your 6 Kamado Club Junior gifts! Would you like to find out what you receive when you purchase a Kamado Club Junior grill? See below:

Cooking System with two half moon deflectors (Gift No.1)

A particularly functional grilling system with two half moon deflectors and a dual grate holder which conveniently holds a vessel for collecting fats. The grate may be lifted and lowered into different heights by thus choosing the most appropriate level for the dish being cooked or smoked. The pizza baking system easily folds by using an additional holder, which allows an especially high air flow circulation by thus maintaining a high baking temperature. Heat deflectors are necessary when grilling for more than 20 minutes, and smoking. They limit the direct heat and spread the heat to circulate in a circle. Then the food bakes evenly and there is no need to flip it, it soars evenly on all sides. When baking with deflectors (in indirect heat), it is recommended to choose a longer baking time in a lower temperature, by thus keeping more taste and moist in the dish.

Grill grate (gift No.2)


High quality stainless steel grate! Enjoy steaks, grilled vegetables or fish with the Kamado Club JUNIOR baking grate!

Grill cover (gift No.3)



Quality Kamado Club Junior grill cover. With the help of this cover you will be able to protect the grill from external negative factors.

Grill grate gripper (gift No.4)


Comfortable and light Kamado Club stainless steel tongs. These tongs will ensure a safe way to remove the heated grate.

Ash removal tool (gift No.5)


The universal Kamado Club Junior ash removal tool will make it easier to maintain your grill. The tool is designed to remove the ash from the grill.

Pot keeper (gift No.6)

Specifications
Manufacturer KAMADOCLUB
Diameter 41 cm
Baking grate diameter 34 cm
Multifunctional two-zone cooking system Yes
Cover Yes
Ceramic heat deflector Yes
Tongs for grate Yes
Ash removal tool Yes
Grill grate Yes
Colour Blue
Grill weight (including package) 52 kg
Package dimensions HxWxD: 64 x 50 x 45 cm

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Kamado Club’s pizza THE IMPECCABLE


The Perfect Pizza Base

First of all, we have to warn you that after making a homemade pizza with the “Perfect” pad recipe, you may lose any desire to ever eat in pizzerias, because no one will be able to match what will be steaming on your table using the tricks listed below. Be consistent where the recipe demands precision, be bold with ingredients and spices, never be afraid to experiment with Kamado Club and the result will pleasantly surprise you. Should you have any questions, every member of the Kamado Club family is always welcome on our Facebook account. If you want a crispy pizza base, roll out the dough thinner, and if you wish a more fluffy, softer, almost focaccia pizza, leave the dough thicker. I have to admit, the “tricks” go beyond the frames of an authentic Italian pizza, but who doesn’t experiment doesn’t reach perfection.

The recipe and the tricks:

In a large bowl, mix the yeast with warm milk and sugar, and leave it for a short while until it fizzes up. In another bowl, mix the dry ingredients (flour, salt and spices), dissolve and cool the butter, and pour into the frothed yeast. Return to the first pot, add the flour mixture to it under a spoon, stir with a spoon until possible, then put your fingers in the dough, knead gently but intensely until the dough almost does not stick to your hands, and add more flour if necessary. Form a ball, cover the bowl with a towel or cling film and place warm (if you run out of time, the dough rises faster after placing the bowl in a hot water bath and covering everything).

While the dough rises, we ignite Kamado Club, heat it up to 250°C, and add a deflector. While the Kamado Club warms up we prepare the ingredients: basically, pizza is the kind of a dish on which you can put absolutely anything you like, but here are those ingredients that are highly recommended, so:

Put all the ingredients in moderate amounts and just before shooting on the grill, because if you go overboard, the pizza base can soak and lose its crispness and elasticity. Divide the raised dough into as many pieces as many pizzas you are going to bake, and set aside the rest to rise. Roll out the selected dough to the desired thickness and transfer it to a sheet of baking paper. Add some sauce on top, sprinkle with pizza spices (such as oregano and thyme), line with grated fermented cheese all over the base and add your favourite ingredients by finishing with cherry tomatoes and mozzarella balls.

We prepare a slider, on which we pull the pizza with all the baking paper, take it to the heated Kamado Club, transfer everything on the pizza stone (don't forget the deflector!). 5-7 minutes until the cheese has almost melted and bon appétit! (The first pizza may bake a little longer, and after the third one, if you bake a lot of them, it is recommended to remove the pizza stone briefly so as to cool and not to lure the base before it is ready, as well as choose the pizza baking time according to the amount of ingredients and the thickness of the pizza base).

Go ahead!

* Kamado Grill Club BBQ Group on Facebook: Join our BBQ group on Facebook

* Facebook: KamadoClub on Facebook

* Instagram: KamadoClub on Instagram

* Youtube: KamadoClub on Youtube